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I love to bake, but I don’t really have much of a sweet tooth. Rather, I like a few perfect bites of dessert and I’m good.
The problem with that is, I also don’t want to be wasteful. And it feels incredibly wasteful to take a couple of bites from a cupcake and toss it out. Especially when they are delicious and fancy red velvet cupcakes for instance.
And that’s why I set out to create a cookie that has all the great taste of a red velvet cupcake wrapped up in a two-bite cookie package.
