Erika's Gluten-free Kitchen

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Gluten-free SF

Proposition Chicken's gluten-free chicken sandwich packaging

As I find restaurants with a good selection of gluten-free menu items, and try more local gluten-free foods, I'll be adding to the links on this page. I've also posted San Francisco gluten-free restaurant reviews.

Where to find great gluten-free food in San Francisco restaurants

  • Artesano's Cubano and pulled chicken sandwiches on gluten-free rolls seriously make my day.
  • Bella Trattoria is my favorite neighborhood Italian place, and their gluten-free pasta means I can still make it a regular dinner stop. I highly recommend the Carbonara.
  • Goat Hill Pizza was one of my favorite SF pizzerias in my gluten-eating days, and they make a solid gluten-free crust. .
  • Pica Pica Arepa was my first encounter with yuca fries (and Venezuelan food in general), and I'm now a convert. So good.
  • Proposition Chicken is where to go on those days when you're craving gluten-free crispy fried chicken (they make an awesome fried chicken sandwich.)
  • Tony's Pizza Napoletana. Their classic American and Italian pizzas can be made with a gluten-free crust. This has become my go-to pizza joint.

Proposition Chicken's gluten-free chicken sandwich

Where to find great gluten-free food in San Francisco Bay Area restaurants

  • Willi's Wine Bar is my go-to destination after a long day in Sonoma County. Their gluten-free menu is extensive and makes you feel well taken care of. You should try the filet mignon sliders, and share a cheese plate with excellent gluten-free crackers. As a bonus, their new Santa Rosa location is also dog-friendly if you sit on the patio!

My favorite San Francisco gluten-free food producers:

  • Bread Srsly makes THE BEST gluten-free sourdough. Available at grocery stores throughout SF, and delivered by Good Eggs.
  • Mariposa Bakery has all sorts of awesome gluten-free baked treats, some of which are available for order online for folks who can't make it out to their lovely SF Ferry Building shop.

If you know of a San Francisco restaurant whose gluten-free menu I should check out, leave a comment or let me know on Twitter-@ErikaGlutenFree.

Photo of Erika Heald, a genX woman with red hair wearing a bllue shirt standing in front of a light brick wall.

Welcome!

After being diagnosed with a wheat allergy in 2016, I set out to create a gluten-free and low FODMAP resource to help food lovers like me thrive. Now focusing on protein-forward eating and sustainable habits as I navigate life on a GLP-1.

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